CAO KARMASUTRASPLASH is a mixture of perfectly ripened Hawaiian mango nectar and the soothing, fresh sweetness of chocolate mint ice cream. Subtle hints of orange, green apple, anise, and cookie dough are also added to provide depth and mystery. This stunning combination is partnered with Grade One Cameroon wrapper and Dominican fillers.
CAO CHERRY BOMB has a rich flavor made of cherry and black currant extracts followed by a creamy vanilla grade "A" Cuban seed tobacco giving it a flavor that explodes once lit.
CAO MOONTRANCE cigars have an intricate blend of natural exotic fruit and bourbon vanilla extracts. Bourbon vanilla, a type of vanilla bean renowned for its caramel-like sweetness is married with ripe George peach nectar and then mixed with other organic fruits. A splash of white honey from Hawaii is added for a tropical essence. An African Cameroon wrapper caps this striking tobacco blend.
CAO BELLA VANILLA cigars utilize the highest quality vanilla beans from Madagascar, recognized as the finest source for vanilla in the world. The complex flavors of these exquisite vanilla beans are imbued into a blend of rich Cuban-seed tobaccos. The result is a subtle, well-balanced vanilla cigar that yields a rich and layered complexity of flavor with an intoxicating aroma.
CAO EILEEN’S DREAM is named after the owner of C.A.O.’s daughter, Eileen. This cigar has the flavor of white chocolate truffles and Irish cream.
